BOOK NOW | BAKED Cookery School

From the Beginning; An Introduction to Baking Bread
05 Jun, 10:00 – 15:00
Location is TBD
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Taste Italy
19 Jun, 10:00 – 15:00
Location is TBD
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Spelt and Rye Bread; "Low-Gluten" Baking
New course date coming in 2021
Location is TBD
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The Household Chef
New course date coming in 2021
Location is TBD
2 day cookery course
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The Curious Vegan
Time is TBD
Location is TBD
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Sourdough and Other Ferments
Time is TBD
Location is TBD
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Baking & Cookery Courses